Private Cruise for two®
Partner Restaurants
Tokyo
BESIDE SEASIDE plan
- price
- 17,000yen / 2 people
- menu
menu example here
- Champagne Toast
- Today's Amuse
- Assorted Appetizers of the Season
- Chef's recommended Pasta
- Grilled Japanese Beef
- Dessert
- Coffee & Baked Sweets
- pier
- Hinode sanbashi pier
- restaurant → pier
- by walk
- restaurant
BESIDE SEASIDE
Italian and Spanish all-day dining room surrounded by lawn, overlooking Tokyo bay.
You can enjoy delicious meal inside or outside, having both city view and seaside view.
JAPANESE CUISINE 「SAKURA」 TEPPANYAKI COUNTER plan (Hilton Tokyo Odaiba)
- Price
- 40,000yen / 2 people
(Choice of Teppanyaki, Sushi, or Kaiseki Cuisine)
- Menu
menu example here
*Menu items are subject to change depending on season and availability.
- Seasonal Appetizers
- Wagyu Beef and Seasonal Vegetables Royale
- Teppan Grilled scabbard fish and Scallops with Autumn Grilled Eggplant
- Healthy salad with organic vegetables direct from the farm
- 100g A4 loin of black wagyu beef
- Garlic rice, red miso soup, pickles
- Seasonal Desserts
Includes a glass of champagne for toast
- pier
- Odaiba Seaside Park Pier
- restaurant → pier
- by walk
- restaurant
Japanese Cuisine “Sakura” Teppanyaki Counter
The Teppanyaki counter is made of a single slab of pine wood, and offers an abundance of flavors from seasonal vegetables, seafood, and other ingredients, as well as the chef's outstanding technique. The finest Wagyu beef, carefully aged and full of flavor, is served with simple seasonings.
SEASCAPE TERRACE DINING plan (Hilton Tokyo Odaiba)
- Price
- 18,800yen / 2 people
- Menu
menu example here
- 13~14 cold dishes
- 13~14 hot dishes
- 13~14 kinds of desserts
- pier
- Odaiba Seaside Park Pier
- restaurant → pier
- by walk
- restaurant
SEASCAPE TERRACE DINING
This restaurant offers dazzling light during the day and a panoramic view of Tokyo's glittering nightscape after dusk. A wide variety of dishes are served buffet style with panoramic views of Tokyo Bay at different times of the day.
Yokohama
QUEEN ALICE
(Yokohama Bay Hotel Tokyu)
- price
- 40,000yen / 2 people
- menu
menu example here
- Original Cocktail
- Luxury Salad
- Foie Gras Sauteed with Radish
- Seasonal Potage Soup
- Fricassee of Lobster
- Granita
- Grilled Beef Fillet with Wasabi Flavor
- Assorted Alice's Special Desserts
- Coffee
- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
QUEEN ALICE
Famous French restaurant produced by Yutaka Ishinabe.
The chef produces various French dishes, which are called "art on a dish," giving you a supreme moment with great taste and beautiful dish up.
- official website
- QUEEN ALICE
- note
- ※Time:
【Monday to Friday】
17:30 - 19:00 (21:00 CLOSE)
【Saturday, Sunday, and Public Holidays】
Two sessions: (1) 17:30~ (2) 18:30~
DREAM DOOR
- price
- 70,000yen / 2 people
- menu
menu example here
- Garden Salad with Truffle Dressing
- Kombu-Sandwiched Wagyu Beef & Smoked Vegetables
- Abalone Ajillo
- Aqua Pazza
- BBQ (Beef / Pork)
- Baked Fruits & Gelato
- COFFEE or TEA

- pier
- Minatomirai Pukarisanbashi pier
- pier → restaurant
- by walk
- restaurant
DREAM DOOR
You can enjoy the outdoor feeling in the woods along the urbane seaside.The one and only glamping area in Yokohama.After cruising around Yokohama port, why not enjoy BBQ here!
- official website
- DREAM DOOR
MILAN GRILL
(Hyatt Regency Yokohama)
- price
- 46,000yen / 2 people
- menu
menu example here
- A Glass of Champagne
- Today's Amuse Dish
- Cold Lobster
with Seasonal Vegetables and Caviar
- Foie gras with
Sauteed Snow Crab Truffle sauce
- Norwegian King Salmon mie cuit
Geneva-style sauce
- Sautéed Yezo Deer with Poiburado sauce
or
Grilled Iberian Pork Foyot sauce
and Yuzu Pepper sauce
- Chef's recommendation Pasta
- Today's Dessert

- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
MILAN GRILL
A specialty restaurant where you can enjoy creative Italian cuisine that crosses over French and Japanese cuisine free from being bound by existing values.
The space is sophisticated and has an impressive live kitchen that unfolds like entertainment in front of you.
Ideal for special occasions such as anniversaries and birthdays.
- official website
- MILAN GRILL
KAMAKURAYAMA
(private room)
- price
- 60,000yen / 2 people
- menu
menu example here
- Champagne Toast
- Kamakurayama Special Assorted Hors d'oeuvre
- Bouillabaisse of Spiny Lobster
- Roast Beef with Japanese Beef Tenderloin(Can be changed to loin)
- Salad
- French Bread
- Dessert Wagon Service
- Coffee
- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
KAMAKURAYAMA
Located on 29th top floor of SKY Building Yokohama.
In a spacious private room with a great view, you can enjoy creative cuisine, combining the beauty of Japanese dishes and western food culture.
We also have trolley service of roast beef, wildly cut just beside your table.
KAMAKURAYAMA
(main dining room)
- price
- 50,000yen / 2 people
- menu
menu example here
- Champagne Toast
- Kamakurayama Special Assorted Hors d'oeuvre
- Bouillabaisse of Spiny Lobster
- Roast Beef of Japanese Beef Loin
- Salad
- French Bread
- Dessert Wagon Service
- Coffee
- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
KAMAKURAYAMA
Located on 29th top floor of SKY Building Yokohama.
Overlooking a great view of Yokohama, you can enjoy creative cuisine, combining the beauty of Japanese dishes and western food culture.
We also have trolley service of roast beef, wildly cut just beside your table.
LE NORMANDIE
(Hotel New Grand)
- price
42,000yen / 2 people
*a glass of red/white wine for each person, and 1 bottle of mineral water included
- menu
menu example here Full French course menu
- Amuse
- Lobster Cooked with Crustaces Juice,
Sucrine and Caesar Sauce
- Foie Gras Sauteed with Radish,
Scent of Spices
- Grilled Tilefish, Pinecone Style
Clam-flavored Shogoin Turnip Soup
- Beef in Two Recipes :
Grilled Fillet, Stewed Cheek Meat in Wine
- Dessert
- Coffee
- Small Sweets
- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
LE NORMANDIE
The panoramic restaurant LE NORMANDIE offers traditional French cuisine with a new, original arrangement.
You can enjoy the scenery of Yokohama bay from the window, the interior with 1930's atmosphere, designed by Pierre-Yves Rochon, a well-known interior desinger in Paris.
- official website
- LE NORMANDIE
ALTE LIEBE
(Yokohama main restaurant)
- price
- 38,720yen / 2 people
- menu
menu example here
- Barley Risotto Mushroom Flavor,
Montblanc Style
- Foie Gras and Paprika Sorbet,
Autumn Leaves Style
- Instantly Smoked Bincho Charcoal Grilled Conger Eel
with Cauliflower and Green Peas Couscous
- Fried Tilefish Pinecone Style, Scent of Bergamot
- Purple Basil Granita
- Roasted Japanese Black Beef Fillet,
Marinated with Herbs with Root Celery Puree
- Alliance of Green Tea and Passion Fruit,
Like a Garden in Kyoto
- Small Sweets
- pier
- Zo-no-hana-sanbashi pier
- restaurant → pier
- by car
- restaurant
ALTE LIEBE (Yokohama main restaurant)
The cuisine of Alte Liebe pays homage to European gastronomy using local ingredients, with some seasonal changes for unique expression on a plate.
You can also enjoy live music in our historical building in Yokohama, with warm and happy atmosphere.
- official website
- ALTE LIEBE (Yokohama main restaurant)
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